NEXT UP
Travel-inspired cooking from C&K
PICK UP OR POP UP
...sometimes.
SUBSCRIBE TO THE MAILING LIST TO BE NOTIFIED WHEN
SOMETHING IS COOKING
.
PICK UP DINNERS
•Orders are taken for 1 week, from 9AM Wednesday to 9 AM Wednesday
•At check out, specify your pick up time.
Choose a PICK UP TIME between 4:00 - 6:00 pm
Drive right up to our kitchen door, C-204 B, upper level, back of the Staples center, Conifer Marketplace.
Dinner will be ready to serve or keep the hot bits warm in a 170° oven.
POP UP CHEF's TABLES
and wine tasting dinners.....
Reserve your spot online until we are sold out. Seating is limited.
EAT IN AROUND OUR BIG FARMHOUSE TABLE
RESERVE YOUR SPOT AND ARRIVE READY TO EAT DRINK AND BE WITH PEOPLE.
For pop up chef's tables, "pick up day and time" in the ordering widget do not apply.
Simply click Save whatever is showing, click again and choose your number of seats and then proceed to cart -- above right of the screen.
YOUR NEXT UP TRAVEL - INSPIRED DINNER EXPERIENCE
POP UP
CHIANTI CLASSICO WINE TASTING DINNER
with
Nicola Sansotta
presenting wines of Rocca di Castagnoli,
Gaiole-in-Chianti, Italy
THURSDAY FEBRUARY 26, 2026
6:00 - 8:30
$89 per person
MENU SOLD OUT
Toasted Rustic Bread w Burrata, Tomato & Basil Oil Caviar
Eggplant Involtini – thin slice eggplant, mascarpone, fresh mozzarella, pesto.
Potato Gnocchi with Truffle Cream Sauce.
Roasted Filled Mushroom Caps
Tagliata di Manzo – Flank steak, arugula, cherry tomatoes, grana padano curls.
Cauliflower, red onion, garlic, extra virgin olive oil and red wine vinegar
Dark Chocolate
Tiramisu