Food & Wine of Spain

  • 2 hours 30 minutes
  • 80 US dollars
  • US Highway 285

Service Description

Paella Valenciana --- imported Bomba rice, seafood and chicken cooked outside with authentic Made-In-Spain pans & burners. Learn to effectively use precious Spanish saffron. Ensalada -- a colorful and texturally varied vegetable salad that can serve as a lunch or light supper. Flao -- a cheesecake from Spain’s first cookbook, published in the 1500’s.

Upcoming Sessions

Contact Details

  • 10875 US Hwy 285, Conifer, CO, USA

    303 419 8290